Brunch Cooking Class: Crêpes, Éclairs & Drunken Berries

Start the weekend with a cozy, hands-on brunch the whole family can enjoy. In this festive cooking class, you'll mix, flip, and cook sweet and savory breakfast favorites- chocolate crepes with fresh toppings and warm, individual Eclairs, and lastly Drunken Berries with Bourbon Syrup. It's relaxed, interactive, and perfect for all skill levels, with plenty of laughs, learning, and a little extra love in the kitchen.

What we are making:

• Vanilla Crêpes with strawberries, chocolate drizzle & whipped mascarpone filling
• Make Your Own Individual Éclairs with Vanilla Whipped Cream Filling & Chocolate
• Drunken Berries With Bourbon Syrup!

Vegan Option Not Available

BYOB We Will Have Orange Juice For A Mimosas Bar!

Each class provides:

• Aprons
• All ingredients and equipment
• Hands on instruction from our expert chef
• Water, ice, and iced hibiscus tea
• Glassware, bottle openers, wine openers
• Meet new friends in a fun, interactive environment