$49 Keto Cooking Class: Shrimp, Cauliflower Risotto & Dark Coco Mousse

Hands-on keto cooking class featuring Gulf shrimp, cauliflower risotto, zucchini noodles, and dark chocolate mousse. BYOB.
About this Event

Think keto means boring? Think again. In this hands-on class, we're proving that low-carb cooking can be every bit as vibrant, satisfying, and indulgent as anything on a traditional menu. We'll kick things off with a zucchini noodle salad loaded with colorful early summer vegetables and tossed in a bold, full-flavored Italian dressing. Next, we'll build a stunning cauliflower and fresh basil "risotto" — creamy, fragrant, and the perfect bed for plump, sizzling Gulf shrimp. And because no great meal ends without dessert, we'll finish with a silky avocado and dark chocolate mousse crowned with fresh raspberries. Three courses, zero guilt, and a whole lot of "wait, this is keto?" — come hungry and leave inspired.

What we are making:

• Zucchini Noodle salad with colorful early simmer veggies in full flavored italian dressing
• Large Gulf shrimp on Cauliflower and basil "Risotto"
• Avocado and dark chocolate for mousse

ALL CLASSES ARE BYOB!

Each class provides:

• Aprons
• BYOB Beverage Station
• All ingredients and equipment
• Hands on instruction from our expert chef
• Water, ice, and iced hibiscus tea
• Glassware, bottle openers, wine openers
• Meet new friends in a fun, interactive environment