Junior Chefs- Around the World

Schedule

Tue Aug 04 2026 at 10:30 am to 12:00 pm

UTC-05:00
Location

12 S. Water Street, Batavia, IL, United States, Illinois 60510 | Batavia, IL

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Location: Batavia 12 S. Water St.
Ages 5-10 years old, our Junior Chef Class will teach introduction to basic cooking and baking while having fun in the kitchen.
Class Highlights:
Cheesy Quesadillas
Chicken Fried Rice
Nutella and Berry Crepes
Age Group: Geared towards 5 to 10-year-olds with a passion for cooking.
Allergies: Please inform us of any allergies or dietary restrictions in advance.
What to Expect:

Hands-On Learning: Children will actively participate in the cooking process, gaining valuable kitchen skills in a safe and supervised environment.
Creativity and Fun: This class is not just about cooking; it's about unleashing creativity and having fun with food.
Tasting Session: At the end of the class, participants get to enjoy the delicious creations they've made.
This is a drop-off camp, allowing young adventurers to independently immerse themselves in the farm experience. Parents or guardians are kindly requested to sign a waiver at drop-off, ensuring a smooth and safe experience for all participants.
Please e-mail [email protected] with any questions.
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Where is it happening?

12 S. Water Street, Batavia, IL, United States, Illinois 60510

Event Location & Nearby Stays:

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Rosewood Farm & Market-  Batavia
Host or PublisherRosewood Farm & Market- Batavia

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