Fresh Mozzarella Cooking Class

Schedule

Tue Aug 25 2026 at 06:00 pm to 08:00 pm

UTC-04:00
Location

1725 Penn Avenue, Pittsburgh, PA, United States, Pennsylvania 15222 | Pittsburgh, PA

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Discover how easy and rewarding it is to make fresh mozzarella from scratch. Chef Natalie will guide you through the cheesemaking process, from curd to finished cheese, while sharing tips for achieving the perfect texture and flavor. You'll leave with the confidence to make fresh mozzarella at home.
Date: Tuesday, August 25
Time: 6pm - 8pm
Food Allergy / Dietary Restriction Policy: If you have any dietary restrictions, please ask if they can be accommodated before registering for class. We cannot guarantee that chefs will be able to make last minute changes or cook separate portions for special needs.
**Food Allergy Notice: Please be advised that food prepared during your class may contain or come in contact with ingredients such as: milk, eggs, wheat, soybeans, gluten, sesame, fish, and shellfish.
10% Discount: Each student receives a 10% discount to use on the day/evening of your class. Does not apply to sale items.
Late Arrival Policy: Doors open 20 minutes prior to class, with classes beginning promptly at designated times. Due to the nature of our short classes, we will not wait for late arrivals.
Reserve your aprons here: https://shopinthekitchen.com/collections/cooking-classes/products/cooking-class-tues-august-25-fresh-mozzarella
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1725 Penn Avenue, Pittsburgh, PA, United States, Pennsylvania 15222

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