All Sauced Up Volume 1: Pasta and Pancakes

🍝 About the Event

Pancake Day: but make it Italian, candlelit, and 100% gluten-free.

ALL SAUCED UP is a new supper-club series by Maison des Moments. This edition lands during Pancake Day week so the menu is built to celebrate pancakes, sauce and indulgence for every body.

Whether you’re gluten-free (or not) you can dine with us fully, with zero compromise on flavour, comfort or luxury.

Expect Italian comfort food slow cooked ragù, winter citrus, fresh herbs, creamy pasta sauces — and a menu designed around a unique pancake twist: from caprese blini canapés to crespelle for dessert.

🕯 What to Expect

✨ A candlelit communal table at Paradise, W10 – Kensal Rise

✨ Aperitivo pancake canapés on arrival

✨ A four-course Italian dinner — entirely gluten-free

✨ Drinks available for purchase

✨ A warm, slow dining experience where strangers become friends

✨ Optional welcome drink addition on your ticket

🍽️ The Menu*

APERITIVO — CANAPÉ ANTIPASTI

Mini caprese pancake blinis

Vegan mushroom & thyme blinis

Marinated olives

SEASONAL VERDURE — SHARED TO THE TABLE

Grilled courgette with warm lentils

Seasonal greens with lemon dressing

PASTA

Pasta alla vodka

or

Slow-cooked beef ragù

DOLCE — PANCAKES, REIMAGINED

Crespelle with chocolate hazelnut spread & fresh berries (VG)

or

Fluffy lemon ricotta pancakes & berries

A ode to Pancake Day, elevated for grown-ups.

(*subject to seasonal tweaks)

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Host or Publisher Maison Des Moments