‍ Test a Culinary Class | Hands-On Experience + Kitchen Tour

Thinking About Culinary School? Try It First.

Join us at Park City Culinary Institute in Salt Lake City for a hands-on Test Class designed to give you a real experience of what culinary school is like.

📅 Saturday, April 18, 2026
⏰ 11:00 AM – 1:00 PM (Must Arrive by 10:45 am)

Step into our state-of-the-art teaching kitchen and:

✨ Cook alongside our professional chef instructors
🔪 Get hands-on experience with a real curriculum recipe
🏫 Tour the kitchen and learning space
💬 Ask questions and explore your culinary goals

• Cuisine Certificate
• Pastry & Baking Certificate
• Professional Certificate in the Culinary Arts

With flexible day and night schedules, you can graduate in as little as 5 weeks.

✔ Career changers
✔ Future chefs & food entrepreneurs
✔ Home cooks ready to level up
✔ Anyone curious about culinary school

(All experience levels welcome — ages 11+)

🏆 Ranked Best in Utah
🏆 Top 3 Culinary Schools in America (Passport Magazine)
🎓 1,200+ graduates and the strongest alumni network in the region

Spots are limited for this interactive class.

👉 Reserve your seat today and experience culinary school for yourself

🎟 RSVP required to attend. We look forward to welcoming you!

📞 Questions? Call us at (801) 413-2800

We are committed to the safety of our guests. Please follow all directions from the Chef and staff. By purchasing admission, you acknowledge and assume all risk and liability and agree to hold harmless Park City Culinary Institute LLC and its employees from any claims arising from participation.

📍 1484 South State Street, Salt Lake City
All recipes, ingredients, and tools are included.
Please wear closed-toe shoes.
No experience required.
Street parking is available.

📸 We may take photos during class for social media and our website—please let us know if you’d like to opt out.

Know what’s Happening Next — before everyone else does.

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Host or Publisher Park City Culinary Institute