Sabor de Espańa: Spanish Date Night

Escape to Spain for a romantic evening of cooking, connection, and unforgettable flavors.

In this hands-on culinary experience, guests will be guided through the preparation of traditional Spanish favorites, beginning with a saffron-infused paella layered with rich, slow-developed flavors and perfectly cooked rice. You’ll also create a selection of vibrant tapas, including crispy patatas bravas with a smoky, spiced tomato sauce, gambas al ajillo—tender shrimp sautéed in garlic, olive oil, and chili, and pan con tomate featuring rustic toasted bread rubbed with fresh tomato and finished with high-quality olive oil and sea salt. Each dish highlights the bold, rustic elegance of the Spanish palate while introducing techniques you can recreate at home.

After cooking, sit back and enjoy your meal paired with refreshing house-made Spanish sangria, layered with citrus and seasonal fruit, completing the perfect date night filled with warmth, flavor, and a touch of European charm.

Day: Friday

Date: May 16th , 2026

Time: 6:00pm - 9:00 pm

Instructor:Chef Michael Rego

Price: $120

Culinary Class Refund Policy:

• All sales are final due to the limited seating in our kitchens, as well as the amount of prep time and food cost associated with each registered student.
• While we don’t offer refunds or credits, you may send someone to attend in your place. We ask that you please email us well in advance so that we can be prepared for any changes to the guest list.

Culinary Class Schedule Changes:

• If the College Cancels a Course a full refund is issued.
• Non-attendance to a Class/Program does not constitute a withdrawal, nor entitle the participant to a refund.
• Please confirm work schedules before registering for classes. Refunds and credits will not be issued due to change of work schedule.

Participants will receive an email detailing information on each class a few days before the start of class.

For more information, please contact [email protected] or call (201)-360-4224

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