Cooking with Chef Wells: Southern Picnic

Welcome y'all to Cooking with Chef Wells: Southern Picnic! Join us at Cornucopia on April 24, 2026 at 7:00 PM for a night filled with delicious Southern dishes. Chef Wells will guide you through creating classic picnic recipes with a twist! Get ready to learn, laugh, and eat your heart out. Don't miss this chance to experience true Southern hospitality. See y'all there!

Please arrive by 6:30pm. You may bring drinks.

Menu:

Watermelon Salad

Fried Shrimp with Mango Salsa

Fried Chicken Sandwiches with Pimento Cheese and Pickles

Southern Potato Salad

Sauteed Collard Greens

Jalapeno Cornbread Muffins

Mixed Berry Cobbler

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Host or Publisher Chef Eric Wells