Chop & Crumb Blackheath pop-up
About this Event
Jack and Gizem first met while working in the same kitchen as Head Butcher and Head Baker. What began as a shared passion for food quickly grew into a collaboration built on creativity, curiosity and a love of baking and cooking. Their approach brings together fermentation, preservation, whole-animal butchery, live-fire cooking, fresh laminated pastries and the sourdough they never tire of baking, all made with carefully sourced English flour and responsibly reared British produce. Guided by the seasons and a deep respect for great ingredients, they create food with bold, honest flavours that reflect both their backgrounds and the way they love to cook and eat together
Where is it happening?
Event Location & Nearby Stays:
GBP 70.32
