1-day Food Fermenting Workshop at Sharpham

Spend time in the breath-taking grounds of Sharpham Estate with Jon Howell, learning how to improve your immune system and gut health with the power of probiotic-rich fermented foods.
Ferments are highly nutritious and are an excellent way of storing food, with a compelling and complex flavour. On this workshop you will learn how to create nourishing ferments at home using a range of vegetables, explore how the fermentation process works to benefit your overall health and sample a variety of tasty fermented goods.