Wine, Dine, and Create! Handmade Pasta & Wine Culinary Class

Join us for a delightful culinary journey! Chef Matt Conti will guide you step-by-step as we work together to create dishes that beautifully balance fresh, savory, and seasonal flavors.
Your ticket includes your first glass of wine to enjoy while you cook.
In this hands-on class, you’ll learn to make Ravioli & Gnocchi from scratch

Ravioli Dough:
• Classic Ravioli
• Basil Ricotta Filling

Gnocchi Dough:
• Mashed Potato Ricotta Gnocchi

We’ll also prepare two sauces to pair with your creations:
• Pumpkin Seed Pesto (Nut Free!)
• Vincent William Marinara

📌 Groups of 4: Participants will be grouped in parties of four. If you're attending with others, we’ll do our best to group you together.

Arrive hungry — you’ll enjoy everything you make!
Please notify us of any dietary restrictions when booking.

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Host or Publisher Vincent William Wine