Valentine's Day

Name: Valentine's Day
Start: 2025-02-14T15:00:00-05:00
End: 2025-02-15T22:00:00-05:00
Location: 11730 Plaza America Dr, Ste 100, Reston, VA 20190

Schedule

Fri, 14 Feb, 2025 at 03:00 pm to Sat, 15 Feb, 2025 at 10:00 pm

UTC-05:00

Location

11730 Plaza America Dr, Ste 100, Reston, VA 20190 | Reston, VA

All Inclusive 5 Courses for $94 per person
$188 per couple
FRIDAY FEBRUARY 14th | first seating 3PM- last seating 10PM
Prix-fixe menu only all day.
SATURDAY FEBRUARY 15H | first seating 12PM - last seating 10PM
Open menu 12PM - 2:45PM
Prix-fixe menu only 3PM -10PM
Price includes premium dippers, single rose and champagne/cider toast!
Add on any of our extra Valentine's Packages here!

Valentine’s Day Menu $94 per Person/$188 per couple (+ tax)
First Course-Amuse/Starter
Caprese
Sliced Tomato| Mozzarella
or
Italian Wedding Soup
hearty vegetables | spinach | beef meatballs | acini de pepe

Second Course – Cheese Fondue
Black Truffle Cheddar Fondue –
Aged Cheddar| Emmenthaler| White Wine, Garlic| Cream Cheese
|Black Truffle Sea Salt| Black Pepper
or
Sparkling Gruyere Cheese Fondue
Gruyere | Raclette | Fontina | Champagne | Garlic | Nutmeg | Lemon

Third Course – Salad
Strawberry Arugula – Fresh Strawberries, Arugula, Goat Cheese, Pecans, Raspberry Vin
or
Bacon Caesar - Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts

Fourth Course – Main Entrée (per person)
(Accompanied by fresh vegetables and homemade sauces)
Valentine’s Entrée—choose one per person
Center-Cut Filet| Teriyaki-Marinated Steak| Garlic Herb Chicken Breast| Jumbo Shrimp|
Lobster Tail | Teriyaki-Marinated Steak| Garlic Herb Chicken Breast| Jumbo Shrimp|

Choose one of the following cooking styles:
Champagne Cooking Style+ Coq Au Vin

Fifth Course – Chocolate Fondue
Bourbon Pecan Dark Chocolate Fondue - The decadent flavor of dark chocolate is melted with Jack Daniels, candied pecans
OR
White Chambord Swirl Chocolate Fondue - The buttery flavor of white chocolate is melted with a hint of Chambord liquor and edible flowers

Additional Options:
Garden Pot $94 per Person (+ tax)
Onion Rings • Artichoke Hearts • Vegetable Polpettes • Asparagus • Mushroom Pasta
Child’s Three Course Meal $30 per Person (+ tax)
(for children 12 years and under)
Includes one serving of cheese fondue, an entrée that includes teriyaki sirloin, breast of chicken, shrimp, and chicken potsticker, and one serving of chocolate fondue.

*Tax & gratuity not included. No discounts or coupons valid with this special except for chocolate covered strawberry coupons (24 hours notice). Gluten free & vegan options are available upon request.