Valentine's Day - Be My Sous-Chef

Be My Sous-Chef
Join us for a romantic evening in the kitchen with our hands-on Valentine's cooking class, Be My Sous-Chef.

PRICE IS PER PERSON

You will create a gourmet menu that’s as delightful to prepare as it is to enjoy.

PRICE IS PER PERSON

Create and sip on a whimsical Love Potion Cocktail as you master dishes like Pan-Seared Red Snapper with Lemon Caper Sauce, creamy Mushroom & Parmesan Risotto, and a fresh Caesar Salad with homemade Caesar Vinaigrette. End the evening on a sweet note with a decadent Chocolate Pot de Crème. Perfect for couples looking to bond over food, fun, and flavor!

Menu:

• Love Potion Cocktail
• Pan-Seared Red Snapper with Lemon Caper Sauce
• Mushroom & Parmesan Risotto
• Caesar Salad & Caesar Viniagrette
• Chocolate Pot de Créme

Cocktails, beer and wine are available for purchase at the bar.

*Price is per PERSON*

Your purchase includes:

• ONE seat in the class

• Recipes, which will be emailed at the end of class

• Live step-by-step cooking instruction

Classes are approximately 90 minutes – 2 hours

If you have any issues, please email us at [email protected].

Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3. We are located next to Macy’s.

Must be 21+ to drink alcoholic beverages.

Cancellation Policy

https://cookologyonline.com/terms-conditions/

Host or Publisher Cookology