The Soufflé Also Rises and Apple-Tart Cooking Class
Schedule
Sun Jan 13 2019 at 11:30 am to Sun May 19 2024 at 03:00 pm
UTC-05:00Location
Bridgewater Corners | Bridgewater Corners, VT
About this Event
Having owned a restaurant named Hemingway's, we couldn't resist the title. Still, we love cooking parties and this is just one of many you can have here at our mountain top retreat — or possibly at your place.
First, we handle the classic combo of Vermont dairy and eggs in an unclassic "fallen" soufflé. Then with apples from local orchards, you'll learn to make a light and delicious apple tart with Vermont maple cream.
If it’s sugaring season we may even walk to our neighbor's shack to see some of the processes.
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Come join us at our mountain-top retreat for a relaxed and fun brunch lesson!
BYOB and EAT WHAT YOU MAKE!
This class is scheduled for most weekend afternoons, but we can book a cooking class for almost anything at almost any time.
See our website OdysseyEventsVT for more lesson ideas.
Group discounts are available. Call or email us to discuss. 802-342-1513 / [email protected]
A two-person minimum is preferred, but contact us as we may have other singles on a waitlist.
Single or multi-location classes also available via video conferencing through The Chef and The Dish. Contact us for this special programming.
Where is it happening?
Bridgewater Corners, United StatesEvent Location & Nearby Stays:
USD 85.00
