Sushi Meets Thai Artisan: The VIVIN x HEN-THAI Workshop Experience at VIVIN Suk 22 with Chef Kan
Schedule
Mon, 24 Nov, 2025 at 10:00 am
UTC+07:00Location
VIVIN - café grocery bistro (VIVIN Suk 22 - café grocery bistro) | Bangkok, BM
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Monday, 24 November 2025🕙 Session 1: 10:00 AM – 12:00 PM
🕐 Session 2: 1:00 PM – 3:00 PM
Event Description
Sushi meets Thai artisan craft — right in the heart of Sukhumvit.
Join us for an intimate, hands-on culinary workshop as Chef Masahiro Kan of Sushi Sugahisa teams up with VIVIN – Café Grocery Bistro Suk 22 to present the HEN-THAI SUSHI x VIVIN Workshop Experience.
Following the sold-out HEN-THAI SUSHI pop-up at Counter Culture, Chef Kan brings his signature blend of Japanese precision and Thai ingenuity to VIVIN’s new Suk 22 location. This special workshop launches a new series of creative, small-group culinary experiences hosted on our Library & Speakeasy Bar floor.
Whether you’re new to sushi or already obsessed, this workshop is designed to be fun, engaging, and delicious.
🍣 What You’ll Experience
✔️ Live sushi-making demonstration with Chef Masahiro Kan
✔️ Taste two creations by Chef Kan:
• 1 Nigiri
• 1 Temaki
Crafted using VIVIN’s artisanal cheeses, smoked fish, and local Thai condiments
✔️ Make your own sushi rolls — 4 pieces total (Nigiri + Temaki)
→ You’ll learn, roll, and eat your own sushi
✔️ Light cheese & charcuterie snacks from VIVIN’s local Thai artisan selection
✔️ A glass of Thai Namasake + a glass of Umeshu, courtesy of SEII Beverage
💴 Price
1,800 THB nett per person
👉 Deposit or pre-payment required
👉 Limited to 10 participants per session only
📍 Venue
VIVIN – Café Grocery Bistro Suk 22
Soi Sukhumvit 22, Bangkok
📞 Booking Information
Call: 099-614-0402
LINE Official: @VIVINgrocery (https://lin.ee/8QKvCyA)
Email: [email protected]
👨🍳 About Chef Masahiro Kan
Osaka-born Chef Masahiro Kan left a corporate path to pursue culinary passion — a journey that carried him from Panama to Japan to Thailand. Today, he is acclaimed for his “fusion with intention” philosophy, blending the minimalist beauty of Edomae sushi with the vibrant aromatics of Thai cuisine.
His HEN-THAI SUSHI pop-up at Counter Culture featured an exclusive 24-course omakase and quickly became one of Bangkok’s most talked-about culinary experiences.
This workshop continues that creative momentum — celebrating craftsmanship, locality, and bold cross-cultural flavors.
See more: https://docs.google.com/document/d/1V3kM5kiKVVzb8Eu-Zy8UfWEFYbYTJl0EMVgHXu61dKo/edit?usp=sharing
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Where is it happening?
VIVIN - café grocery bistro (VIVIN Suk 22 - café grocery bistro), Bangkok, ThailandEvent Location & Nearby Stays:
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