Summer Ember Set Menu at Oak & Smoke Deli - 3 Courses & Drink

A relaxed evening of great food at Oak & Smoke Deli.
Enjoy a three-course set menu with a non alcoholic botanical or non alcoholic wine.
About this Event

Thursday Set Menu – £30 per person

Perfect for couples, friends or a midweek evening out, this is a simple, ingredient-led menu built around bold flavours and slow-cooked favourites.

Booking essential.

Drinks

Pentire (0.0%)

Coastal Spritz

Blood orange, sea rosemary & oakwood

Served with soda, orange & bay

Adrift & Tonic

Herbaceous and fresh with citrus, sage & sea salt

Served with rosemary

Seaward & Tonic

Bright grapefruit citrus with berries & coastal botanicals

Served with pink grapefruit

Wednesdays Domaine (0.0% wine)

Sanguine Red Wine

Piquant White Wine

Éclat Sparkling Wine

Each table also includes Harrogate still or sparkling water

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Starter

Smoked beetroot

Smoked Beetroot, Whipped Goat’s Cheese, Pickled Apple & Focaccia Crisp

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Main

Tostadas

Crisp tostadas topped with house-smoked pork, heritage charred tomato, mint & smoked chilli salsa, pickled red onion, sliced radish, lime & yoghurt

Vegetarian option - Charred Cauliflower Tostadas

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Dessert

Smoked Honey Panna Cotta

Honey panna cotta finished with cold-smoked honey, Yorkshire strawberries