Shillingford Organics & Exeter Seedbank Spring Open Day

Come along for a fun-filled in-person event to celebrate Spring! We have tractor-trailer rides, foraging walks, fermenting demos, 'magic' bean planting & an intro to the Exeter Broad Bean project. We'll also be serving up a wholesome lunch filled with Shillingford veggies & serving up pastries for St Sidwells Bakehouse.

• Rose Whitehouse, Shillingford's ferment extrodinaire & founder of Red Earth Ferments will be showing how to preserve hunger gap veg in a tasty ferment
• Learn more about The Exeter Broad Bean! Exeter Seed Bank has initiated this project to breed a bean which will be adapted to our soils and more resilient to the effects of our changing climate
• Wander across the farm to forage for ingredients for a seasonal tea

Food & drink will be charged at an extra cost. Please come prepared for the British elements and to wander across uneven and muddy terrain (waterproofs, sturdy shoes, but perhaps suncream and sun hat!)

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Host or Publisher Shillingford Organics