Plant-Based Cooking Class: Pasta!

Schedule

Sat Nov 01 2025 at 11:00 am to 02:00 pm

UTC-04:00

Location

Chapel Hill | Chapel Hill, NC

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Homemade pasta with plant-based sauces--amazing! Plus tiramisu.
About this Event

November 1. Homemade pasta is on another level entirely. We'll make fettuccine with two sauces -- garlicky Alfredo and roasted red pepper. Our ravioli will be filled with tofu spinach ricotta and mushroom fillings. Save room for tiramisu, all plant-based! You'll enjoy a snack plate to nibble on while we cook. You'll sample and take home the recipes (and any leftovers). Small class, one-on-one learning, some demo, and some hands-on. Bring an appetite and an interest in plant-based cooking. A confirmation letter will include directions.

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Where is it happening?

Chapel Hill, United States

Event Location & Nearby Stays:

Tickets

USD 59.00

Karen Pullen of Everyday Plant-Based Cooking School

Host or Publisher Karen Pullen of Everyday Plant-Based Cooking School

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