Meet The Winemaker
About this Event
Tipple, Talk & Taste with Doug Margerum
Thursday, June 11, 2026 • 4:30–6:30 PM
Join us for a special tasting with Doug Margerum, legendary winemaker and pioneer of California Rhône varietals. I’ve known Doug since the 1980s, and he continues to craft some of the most expressive, balanced, and delicious wines in Santa Barbara—always with remarkable value.
We’ll pour a curated selection from Margerum Wine Company, including:
White Wines
- 2024 Sauvignon Blanc
- 2023 Riesling
- 2025 M5 White Rhône Blend (Marsanne, Grenache Blanc, Roussanne, Picpoul Blanc, Viognier)
Rosé
- 2025 Rosé
Red Wines
- 2024 Cinsault
- 2022 Grenache
- 2024 M5 Red Rhône Blend
- 2022 Santa Barbara County Syrah
- 2023 ÜBER Syrah — 98 points from Jeb Dunnuck
Doug has shaped the Santa Barbara wine scene for over 35 years—from The Wine Cask’s Grand Award recognition to founding Margerum Wine Company and farming his Rhône‑focused estate vineyard.
Come taste, learn, and enjoy an evening with one of California’s true Rhône trailblazers.
Where is it happening?
Event Location & Nearby Stays:
USD 0.00
