Infinite Pâtisserie Dessert Pop-Up | Brentwood Farmers Market

Join Infinite Pâtisserie at the Brentwood Farmers Market for a thoughtfully curated dessert pop-up featuring handcrafted, plant-forward sweets made with premium ingredients and intention.

Founded by CIA-trained pastry chef Heidi Wilson, with experience in a Michelin-starred restaurant, Infinite Pâtisserie creates refined, handcrafted desserts designed to be perfect for gifting and meaningful indulgence.

We will be located on San Vicente, not in the middle of the market. The 10% discount is applied in person when you sign up for emails and follow us on social media!

Thank you for supporting my small business!

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Host or Publisher Heidi Wilson