Hot Summer Dinner Party Cooking Class
Meet Kelli, Teaching Kitchen Chef and your instructor. Kelli's resume includes a long list of restaurant and catering experience - tons of knowledge she's ready to pass along to the home cook. Kelli is a regular at farmer's markets and produce stands, and she'll never pass up a roadside stand and the opportunity to chat with a grower. In this class, you'll work with Kelli's fresh finds for the Panzanella and you might see a squash sub in for zucchini! The produce on the menu may change, but what won't change is Kelli's commitment to teaching approachable meals with big, big flavor.
This is a hands-on class that ends in a full meal. Everyone receives recipes and a store discount for in store or online shopping.
ON THE MENU:
Fried Green Tomato Pasta Salad
Sticky BBQ Chicken Wings
Golden Girl Corn Salad
Stovetop Grilled Zucchini with Ricotta & Walnuts
Summer Panzanella
Crunchy Granola Fruit Crisp
This is a hands on class that ends in a full meal. All students receive a store discount.
Where is it happening?
Event Location & Nearby Stays:

















