Hosting Brunch for a Crowd - Cooking Class

Brunch is about variety: sweet, savory, and spritzy. A crowd-favorite, you've got to be ready to feed your friends and still find time to enjoy yourself. With these scalable recipes, you'll know how to cook a brunch for a bunch.

Few things evoke as much excitement and relaxation as a weekend brunch, except when you’re the one hosting! In this class, we teach host-friendly recipes appropriate for entertaining at any hour of the morning. Let PLAYTE Kitchen show you some of our favorite sweet and savory recipes that are perfect for your whole brunch bunch!

On the menu is Summer Berry Shrub Mocktail, Celery Salad with White Balsamic Vinagrette, Mediterranean Green Shakshuka, and Prosciutto and Goat Cheese Cream Scones with Lemon-Thyme Compound Butter.

PLAYTE Kitchen in-person cooking classes are approximately 3 hours in length (2 hours in the kitchen and an hour to enjoy the food you’ve prepared. All guests will be provided kitchen towels, aprons, a class recipe packet to take home, and plenty of foodie fun along the way. A confirmation email will be sent upon ticket purchase will all the info you’ll need to know prior to arriving for your class.

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Host or Publisher PLAYTE Kitchen