Food Preservation: Jams and Jellies
Schedule
Thu Nov 07 2024 at 02:00 pm to 04:00 pm
UTC-05:00Location
UF/IFAS Lake County Extension Office | Tavares, FL
About this Event
This program will provide an overview of the water bath canning process, jams, jellies and important food safety practices. During the class, you will make your own jar of Pear Apple Jam, using a water bath canner. All materials are provided.
Pre-registration is required, space is limited. Participants must register by November 4, 2024.
Cost per person to attend is $15.00
Location: UF/IFAS Extension, Lake County Office, 1951 Woodlea Rd, Tavares
Questions? Contact Lori Johnson [email protected] or at 352-343-4101
Where is it happening?
UF/IFAS Lake County Extension Office, 1951 Woodlea Road, Tavares, United StatesEvent Location & Nearby Stays:
USD 17.85