Cooking with Sara: Dolci Al Cucchiaio masterclass

Schedule

Fri Feb 27 2026 at 06:00 pm to 09:00 pm

UTC+00:00

Location

Il Salotto | Glasgow, SC

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Tiramisù • Panna Cotta • Crema Pasticcera
About this Event

Join Italian-born Sara Seravalli for a relaxed and interactive cooking demonstration at Il Salotto - Glasgow’s beautiful design hub in the Merchant City.

Following the success of the Pasta Sauces Masterclass, Sara Seravalli is back with another delicious hands-on cooking demo - this time dedicated to I Dolci al Cucchiaio, Italy’s most loved spoon desserts.

Join Sara for a fun and relaxed evening of cooking and tasting three classic Italian puddings:

  • the iconic Tiramisù,
  • the silky Panna Cotta,
  • and the rich Crema Pasticcera.

You’ll learn the secrets behind these timeless recipes, enjoy a glass of wine or a refreshing drink (included in the ticket price), and leave inspired to recreate them at home.

An evening of sweetness, laughter, and Italian flair - right in the heart of Glasgow’s Merchant City.

📍 Il Salotto, Merchant City, Glasgow
🎟️ Drinks included | Limited spaces available

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Where is it happening?

Il Salotto, 20 Bell Street, Glasgow, United Kingdom

Event Location & Nearby Stays:

Tickets

GBP 25.08 to GBP 49.46

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