Cooking Class: Winter in Paris
Advertisement
Transport your kitchen to Paris with a cozy French-inspired winter menu. Rich French onion soup topped with cheesy toast sets the stage, followed by delicate salmon en papillote with lemon, fresh herbs, and leeks. Indulge yourself with crispy duck-fat pommes frites and rich dark chocolate mendiants for an elegant French finish.
Menu: French Onion Soup with Cheese Toasts ; Salmon en Papillote with Lemon, Herbs and Leeks ; Oven-Roasted Duck Fat Pommes Frites ; Dark Chocolate Mendiants with Nut and Fruit Toppings
Instructor: Mollie Ver Velde
Class Type: Hands-on
Cost: $69
Menu: French Onion Soup with Cheese Toasts ; Salmon en Papillote with Lemon, Herbs and Leeks ; Oven-Roasted Duck Fat Pommes Frites ; Dark Chocolate Mendiants with Nut and Fruit Toppings
Instructor: Mollie Ver Velde
Class Type: Hands-on
Cost: $69
Advertisement
Where is it happening?
Relish, Sheboygan, Wisconsin, United States
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherRelish


















