Cooking Class: Essentials of Indian Cooking

In India, cooking is considered an art form, with mothers teaching and passing down family recipes to their daughters while they're still young in life. With a rich history and thousands of years worth of dishes, Indian cuisine may seem intimidating or complicated, but that's just not the case! In this class, we're going to create a diverse and delicious traditional Indian meal.
Menu: Chicken Curry with Cilantro Chutney ; Chickpea Pan Crepes with Onion ; Paneer in Tomato Butter Sauce ; Masala Chai
Instructor: Chef Trevor Koch
Class Type: Hands-on
Cost: $69