8/6 OLIVE GARDEN FAN FAVORITES COOKING CLASS - The Foodie School
About this Event
OLIVE GARDEN FAN FAVORITES
Bring the taste of everyone's favorite Italian-American chain right to your own kitchen! In this hands-on class, you'll recreate iconic Olive Garden classics, from creamy Alfredo sauce to perfectly seasoned breadsticks and hearty pasta that feels like a warm hug. Whether you're a fan of endless soup and salad or dream of mastering that signature dessert, we’ve got you covered… because when you’re here, you’re family!
🍽️ On the Menu:
All the hits, made entirely from scratch!
- Zuppa Toscana
- Garlic Breadsticks
- House Salad
- Chicken Fettuccine Alfredo
- Chocolate Lasagna
💡 What to Expect:
✅ Step-by-step cooking instruction with expert guidance
✅ Clever kitchen hacks to make these restaurant-style meals weeknight-easy
✅ Shared laughs, lots of flavor, and a few “OMG I made that?!” moments
📅 Date: Thursday, August 6th, 2026
⏰ Time: 6:30 PM – 9 PM (Doors open at 6:00 PM for mingling and settling in)
📍 Location: The Foodie School - 300 Springhill Farm Rd, Suite 107, Fort Mill, SC 29715
🎟️ Space is limited and these seats go fast—grab yours now!
📌 Good to Know:
- Ages 10+ welcome! (Ages 10–14 must be accompanied by an adult)
- Liability waiver required at check-in
- Closed-toe shoes required
- Flying solo? We love that—come on down! Just a heads-up: you may be seated with some new foodie friends.
⚠️ Allergy Info:
This class features ingredients like wheat, dairy, eggs, soy, meat, pork, and alcohol. Unfortunately, we cannot make substitutions for wheat, dairy, or egg allergies in this class, but please check out our website for additional upcoming classes that may be more suitable (www.thefoodieschool.com).
Please email us at before registering if you have any allergies—we’ll do our best to accommodate but want to keep everyone safe!
😷 Feeling under the weather?
Feeling sick, contact us! We'll help you book another class.
You can view our full Cancellation Policy Here
Have questions?
📧 Email us at
We can’t wait to cook with you!
Where is it happening?
USD 86.00
