Winter Mocktails: Zero-Proof, Full-Flavor

Curio Wine School: Winter Mocktails: Zero-Proof, Full-Flavor

Mocktails deserve the same care and thought as great wine or cocktails.

In this guided Curio Wine School class, guests will taste three thoughtfully crafted winter mocktails while watching each drink demonstrated step-by-step. We’ll focus on how seasonal ingredients, structure, and balance come together to create alcohol-free drinks that feel complete and intentional, in addition to delicious.

Along the way, we’ll explore:

• What makes a mocktail feel balanced
• How winter flavors like spice, citrus, herbs, tea, and bitterness work together
• Techniques you can easily recreate at home
• How to adapt these recipes for entertaining and seasonal menus

Each guest will enjoy three mocktail tastings and receive printed recipes for each drink featured.

This class is perfect for:

• Dry January or alcohol-free curious guests
• Anyone who enjoys flavor-forward drinks
• A cozy winter night out that doesn’t revolve around alcohol
• Hosts looking to expand their seasonal drink repertoire

Includes:
✔ Three guided mocktail tastings
✔ Live demonstration
✔ Printed recipes to take home

Seating is limited for a relaxed, intimate experience.

Taught by Johnny Puckett, Curio & Rogers Ford Farm Winery owner and winemaker (WSET 3).

Curio wines classes are designed for everyone, whether you are new to the world of wine or a wine expert. We will explore and discover new aspects of wine together. Classes are held in the Curio Wine Bar’s Wine Cellar, which is accessed down a flight of stairs. Everyone attending need to be 21 and over (this also pertains to infants and children). Wine club members save 15% - email us at [email protected] for the promo code or check out the member Facebook page.

Know what’s Happening Next — before everyone else does.

Get App

Host or Publisher Curio Wine Bar & Tasting Room