What's Cooking? A Grand Sallet

Stroll through the kitchen gardens in the 17th-Century English Village with one of our food historians, gathering ingredients, including edible flowers, to construct your own 17th-century style grand sallet.
Bring your own salad bowl, or purchase one of our reproduction 17th-century ceramic bowls to take your salad home in!

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FAQs

How can I contact the organizer with any questions?

Please contact Christina Basler, Director of Guest Services and Group Programs, at (508) 746-1622 ext. 8107 or by emailing [email protected], with any questions or if you would like to purchase tickets over the phone.

Do I have to bring my printed ticket to the event?

You do not have to bring your printed ticket to the event. You may give your name to the Event Facilitator at check-in.

What's the cancellation/refund policy?

If you need to cancel or reschedule your event program, please contact Christina Basler, Director of Guest Services and Group Programs, at 508-746-1622, ext. 8107 or via email, [email protected], as soon as possible, within the following time frames:

At least two weeks withdrawal notice is required for a full refund.

No refund or credit will be received, when given less than 7 days notice, for cancellation or reschedule; all sales are final.

We reserve the right to cancel an event (low enrollment, inclement weather, etc.) with at least 48-hour advance notification and you will receive a refund for your ticket price.