Trusting the Food System: Safety, Ingredients, and the Role of Regulation

This panel will examine current debates surrounding food additives, labeling practices, government oversight, and consumer confidence, while bringing together diverse perspectives on the balance between innovation, public health, and accountability in the foods we eat every day.

Food provided.

***This event is open to all FGCU students, faculty, staff, and community members. No RSVP required.

To request special accommodations, please contact Justin Fitzgerald ([email protected]) at least 72 hours prior to the event.

----------------------------------------------------------

PARKING INSTRUCTIONS for Community Members:

The University has provided a convenient Text to Park option for event parking.

📱 Register on your phone!

Text code coming soon!

➡️ Registration must be completed on the day of the event.

Terms & Conditions:

Message and data rates may apply. By using this service, you agree to the terms outlined in our Privacy Policy.

https://text2park.com/privacypolicy/

Know what’s Happening Next — before everyone else does.

Get App

Host or Publisher FGCU Office of Public Policy Events