Truffle Indulgence: From Steak au Poivre to Crème Brûlée - Cooking Class

Name: Truffle Indulgence: From Steak au Poivre to Crème Brûlée - Cooking Class
Start: 2024-06-28T18:00:00-04:00
End: 2024-06-28T20:30:00-04:00
Location: 2934 Russell Street,Shed 5,Detroit,48207,US

Schedule

Fri Jun 28 2024 at 06:00 pm to 08:30 pm

UTC-04:00

Location

2934 Russell Street,Shed 5,Detroit,48207,US | Detroit, MI

Join us for a fun-filled evening of hands-on cooking, where you'll learn to create a delectable cuisine with Evelyn's Midtown Kitchen.
Indulge in an exquisite culinary experience that begins with the bold flavors of Steak au Poivre, a classic French dish featuring a succulent steak generously coated in cracked peppercorns and served with a rich, creamy sauce. Accompanying this centerpiece is a side of Truffle Frites, crispy fries elevated with the luxurious aroma and taste of truffle oil, offering a decadent twist on a beloved classic. The meal culminates in the timeless elegance of Classic Crème Brûlée, with its velvety custard base and caramelized sugar crust, providing a sweet, satisfying finish. This menu promises a harmonious blend of robust and refined flavors, designed to enchant the palate and elevate any dining occasion.
MENU
-Steak au poivre with Rich Peppercorn Cream Sauce
-Truffle Frites
-Classic Crème Brulée
LOCATED:
Eastern Market - Shed 5 - Commons
2934 Russell St. Detroit, MI 48207
Whether you're a seasoned chef or a beginner in the kitchen, this cooking class is suitable for all skill levels. Grab your apron, roll up your sleeves, and get ready to create a memorable expereince.
Don't miss out on this unique opportunity to learn, laugh, and enjoy a delicious meal together. Book your spot now for a delightful evening of cooking, eating, and creating lasting memories at Eastern Market!