The Nut Farmer of Glastonbury - Film Screening, Q&A and Organic Supper

An intimate portrait of a farmer in Glastonbury, who turns to nuts after forty years of convention. Book dinner separately using link below.
About this Event

After forty years working the fields, a farmer on the edge of Glastonbury takes a radical leap into the unknown. He begins planting nut trees — a slow, perennial crop rooted in patience, hope and faith in the future.

Told through the eyes of his daughter, this intimate documentary traces a farming life shaped by loss, isolation, and defiance, and the quiet re-emergence of joy through a new way of working with the land.

Both deeply personal and quietly political, the film offers a bold, imaginative vision of farming that restores nature, feeds people well, and dares to think in decades rather than seasons.

Timings:

5.30 - Welcome drink/snacks and arrival

6pm - Screening begins

6.30pm - Panel & Q&A

7.15pm - Room is re-set for longtable dinner

7.30pm - Dinner guests are seated and family style dinner is served (Booking link below)

9.30pm - END

We’re hosting our screening at The Duke Organic, Britain’s first certified organic pub.

Since it began in 1998, The Duke’s mission has always been to shorten supply chains, cook the best seasonal food simply and work with farmers who care deeply about their produce and its impact on the planet.

At our screening we’ll be serving a selection of organic welcome snacks. Afterwards we’re hosting a family-style dinner for ticket holders, where you can enjoy a special £25 two-course set menu (with plenty of nuts of course) with friends new and old.

Book using the link below to join us for dinner afterwards (at 7.30pm), please quote ‘Nut Farmer Dinner’ in your booking notes.

https://www.sevenrooms.com/explore/thedukeofcambridge/reservations/create/search