The Moroccan Supper Club: A 4-Course culinary exploration of Morocco

Hi, Sarah here, your host at Kamun, a Moroccan supper club. Join me for an intimate 4-course dinner at a secret, one-of-a-kind intimate table in Dublin. As your chef for the night, I will guide you through an unforgettable culinary journey featuring authentic Moroccan food with locally sourced ingredients. From the ambiance to the conversation, everything about this event is designed to create a memorable and delicious evening.

This exclusive event is limited to just 8 guests to ensure utmost care, time, and attention. So please reserve your seat before we sell out!

So you might be wondering how you can get there?
-Date and Time: Friday, February 28th 2025 at 7 PM.
-Menu Themes: Think of a menu rooted in Moroccan authentic traditions, where ingredients such as locally sourced preserved lemons, harissa, and cinnamon will take centre stage. Think slow-cooked food, laid-back vibes, Moroccan tea, and a carefully selected wine menu.
-Location: the dinner will be taking place in an intimate house set in Ranelagh, an exact address will be shared once you purchase your ticket, all I can say is that it might be a little hilly ;)
-About the chef: I am your chef, Sarah, I was born and raised in Morocco and have been researching, cooking, and serving Moroccan food since 2014.
-Ticket pricing: It is 55 euros, including Moroccan tea and a welcome fizz.
-Wine: On top of the set menu, we will be sharing a wine menu, with a Moroccan wine selection, of course.

Host or Publisher Kamun