The MEAT Up!
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Connect with industry professionals, explore hospitality equipment, and sample steak aged in our DRY AGER during two live tastings.
The DRY AGER is on display in our showroom throughout October. Stop by to see it in action, and follow us here for updates as the aging process unfolds.
📍 220 Teall Avenue, Syracuse, NY
Steak tastings: 10:30 AM and 1:30 PM
The DRY AGER is on display in our showroom throughout October. Stop by to see it in action, and follow us here for updates as the aging process unfolds.
📍 220 Teall Avenue, Syracuse, NY
Steak tastings: 10:30 AM and 1:30 PM
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Where is it happening?
220 Teall Ave, Syracuse, NY, United States, New York 13210
Event Location & Nearby Stays:
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Host or PublisherGerharz Equipment


















