Summer Cooking with Cast Iron
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Cast iron cookware has been a kitchen staple for generations—and for good reason. Join Chef Jennie for a hands-on cooking class that celebrates the versatility of this timeless pan while teaching you the techniques to use it with confidence at home.
Throughout the class, Chef Jennie will cover the fundamentals of cooking with cast iron, including:
-How to properly season a cast iron skillet
-Best practices for cleaning and maintaining your pan
-Tips for achieving the perfect sear
-When and why to choose cast iron for everyday cooking
Together, you'll prepare a fresh summer menu featuring:
Menu
Sweet Corn & Zucchini Succotash Skillet
Lemon Herb Chicken Thighs with Grilled Peach Chimichurri
Sea Salt Chocolate Chip Skillet Cookie
Whether you're cooking with cast iron for the first time or looking to sharpen your skills, you'll leave with practical techniques, delicious seasonal recipes, and the confidence to make cast iron one of the hardest-working pieces in your kitchen.
Throughout the class, Chef Jennie will cover the fundamentals of cooking with cast iron, including:
-How to properly season a cast iron skillet
-Best practices for cleaning and maintaining your pan
-Tips for achieving the perfect sear
-When and why to choose cast iron for everyday cooking
Together, you'll prepare a fresh summer menu featuring:
Menu
Sweet Corn & Zucchini Succotash Skillet
Lemon Herb Chicken Thighs with Grilled Peach Chimichurri
Sea Salt Chocolate Chip Skillet Cookie
Whether you're cooking with cast iron for the first time or looking to sharpen your skills, you'll leave with practical techniques, delicious seasonal recipes, and the confidence to make cast iron one of the hardest-working pieces in your kitchen.
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Where is it happening?
105 Phillies Bridge Road, New Paltz, NY, United States, New York 12561
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherWatergrasshill Bed & Breakfast







