State Championship Cook Off: 1st Annual Lone Star Hoot Down at Hoots Hall
Schedule
Fri, 15 May, 2026 at 12:00 pm to Sat, 16 May, 2026 at 02:00 am
UTC-05:00Location
5220 E Fm 1187, Burleson, TX, United States, Texas 76028 | Burleson, TX
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𝗦𝘁𝗮𝘁𝗲 𝗖𝗵𝗮𝗺𝗽𝗶𝗼𝗻𝘀𝗵𝗶𝗽 𝗖𝗼𝗼𝗸 𝗢𝗳𝗳1st Annual Lone Star Hoot Down
📍 Hoots Hall | 5220 FM 1187, Burleson, TX 76028
🔥 Join us May 15–16
Limited to 40 teams
Register Here: https://forms.gle/E7cqiAQrPevXe1nU6
💰 Entry Fee: $200
🏆 Prizes:
• 80% Payback
• $2,500 Added Money
🥩 Categories:
• One (1) Chicken Half
• Seven (7) Pork Spareribs
• Seven (7) Slices of Brisket
Official Sanction:
Outlaw BBQ Association (OBA)
OBA Contest Rules Apply
Contest rules available at the link below
📧 outlawbbq.org/rules-bylaws
👤 Contact Info:
Kandi: 817-899-8704
Jamie Geer: 817-223-3918
____________________
🔥 JUDGES NEEDED 🔥 Apply here:
https://forms.gle/hHg672L5MW7XRDMw7
We’re looking for enthusiastic judges to help evaluate top-notch local BBQ! Judges will score entries on Appearance, Tenderness, and Taste.
No prior judging experience required, just a love for BBQ!
Requirements:
• Must be 18+
• Available Saturday, May 16
More Details to come!
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Where is it happening?
5220 E Fm 1187, Burleson, TX, United States, Texas 76028Event Location & Nearby Stays:
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