Spice & Soul Fridays

Swahili Kitchen is a weekly pop-up culinary experience bringing the rich, vibrant flavors of the Swahili coast straight to your plate. Every Friday, we serve authentic, home-style African dishes bursting with aromatic spices, fresh ingredients, and coastal inspiration.

Pick up your plate during our designated hours and enjoy a taste of East Africa in the comfort of your own home. From savory stews to fragrant rice dishes, every meal is crafted to deliver the warmth and richness of Swahili cuisine—fast, convenient, and full of flavor.

Host or Publisher Desmond Garai