Sourdough Class

Here are the details:
Sunday, November 15th @ 3pm
Lake Dr. Kerrville (will text address privately after deposit)
$55 per person(min 4, max 8)
$15 non-refundable deposit
Take home a sourdough starter and an Artisan loaf!
What will you learn?
•We will cover the basics of properly feeding and maintaining a starter in a way that’s manageable and fits into your busy schedule.
•Go through the process of mixing, stretch and folds, fermentation and shaping.
•How to simplify sourdough and get a routine so you can stop buying store bought bread!
There are so many conflicting opinions online! It’s better to get hands on experience from a single source. That’s why, even after the class, you can text me with questions so you can go home and actually put this information into practice!
This, to me, is the most important part! The class will be less than 2 hours but what about 2 weeks later when you’re questioning something? Text me!
I love sourdough and would love to share what I’ve learned and mistakes I’ve made to help you feel confident in the kitchen and make your family delicious sourdough!
Please don’t hesitate to reach out with any questions🩵