Small Plates from around the Globe
Schedule
Thu Nov 20 2025 at 06:00 pm to 08:00 pm
UTC-05:00Location
Mitchell Hall | Columbus, OH

About this Event
Travel the globe with Chef Craig Logan in recipes, creating small plates that’ll be sure to impress your guests at home. We’ll start in the Mediterranean with a white shrimp salad tartelette flavored with organic dill fronds, Mediterranean olives, and ripe tomatoes. Next, we’ll travel to Sicily, preparing sundried tomato caprese bruschetta on baked garlic crostini with fresh mozzarella and sweet basil. We’ll jump to Southeast Asia and make grilled, marinated Thai chicken satay with spicy peanut dipping sauce. In Morocco, we’ll make warm spiced hummus di tahini with Moroccan spice-rubbed grilled pitas. We’ll end in the global melting pot of New Orleans, preparing crab toasts rich with herbs, sherry and Gruyère.
Where is it happening?
Mitchell Hall, 250 Cleveland Avenue, Columbus, United StatesEvent Location & Nearby Stays:
USD 96.80

