ServSafe Certified Food Protection Manager Course
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Course topics: Contamination and food allergens, flow of food: purchasing, receiving, storage, preparation and service, cleaning and sanitizing, facilities and equipment, food safety management systems.
Floyd County Extension Council is offering a limited quantity of scholarships to fund the registration fee. Scholarships are available to residents of Floyd county and are awarded on a first come first serve basis. Contact the Floyd County Extension Office to obtain the registration code. Registration deadline is 3 weeks prior to the course date ( July 3, 2026)
The fee for non-Floyd residents is $175.00, $125 for Iowa Restaurant Association members with current membership verified at registration or $99 test-only option available, $75 for members.
641-228-1453 or [email protected]
Floyd County Extension Council is offering a limited quantity of scholarships to fund the registration fee. Scholarships are available to residents of Floyd county and are awarded on a first come first serve basis. Contact the Floyd County Extension Office to obtain the registration code. Registration deadline is 3 weeks prior to the course date ( July 3, 2026)
The fee for non-Floyd residents is $175.00, $125 for Iowa Restaurant Association members with current membership verified at registration or $99 test-only option available, $75 for members.
641-228-1453 or [email protected]
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Where is it happening?
112 N Main St, Charles City, IA, United States, Iowa 50616
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherFloyd County Extension and Outreach
