Season's Eatings: Fall

Schedule

Sun Oct 04 2026 at 01:00 pm to 02:00 pm

UTC-05:00
Location

704 South 2nd St., Minneapolis, MN, United States, Minnesota 55401 | Minneapolis, MN

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It’s time to get cozy and get inspired for fall baking! Mill City Museum invites you to the Baking Lab to discuss fall in Minnesota and explore a quick bread recipe that features honey, oats, flax, and sunflower seeds from the book Minnesota’s Bounty: The Farmers Market Cookbook by Beth Dooley. Samples available while supplies last. Included with site admission.
This event is included with regular site admission.
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704 South 2nd St., Minneapolis, MN, United States, Minnesota 55401

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Mill City Museum
Host or PublisherMill City Museum

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Fall-festivals in MinneapolisFarmers-markets in Minneapolis

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