Science on Tap
Schedule
Wed Feb 05 2025 at 06:00 pm to 08:00 pm
UTC-07:00Location
Bond’s Brewing Company | Laramie, WY
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Four University of Wyoming graduate students will talk about their biodiversity projects and research in 10-minute talks on Wednesday, February 5 from 6-8 PM at Bond's Brewing.
Join us for this free, casual event where you can learn the latest in biodiversity avian work and enjoy a local craft beer.
📆 Wednesday, February 5, at 6 pm
📍 at Bond's Brewing
📍 411 S 2nd St, Laramie, WY
🎉 Free and open to the public
Graduate student speakers:
1. Jordan Von Eggers: Time traveling with sediments: impacts of stocked fish in WY mountain lakes
2. Olivia Leviton: Recreation Ecology in the Snowy Range
3. Mary de Aquino: Ant-following birds in Panama: How they use and share resources
4. Spencer Holtz: How contemporary evolution is actively affecting species
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About the UW Biodiversity Institute
The UW Biodiversity Institute works with scientists, resource managers, educators, and the public to further the understanding
and conservation of biodiversity. We seek to provide
a unique service to Wyoming, our nation and the
world by facilitating collaborative research projects,
synthesizing and disseminating research, distributing
grants, and providing educational, outreach, and
community science programs for students and the
public. Learn more at www.wyomingbiodiversity.org.
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Where is it happening?
Bond’s Brewing Company, 417 S 2nd St, Laramie, WY 82070-3613, United States,Laramie, WyomingEvent Location & Nearby Stays:
