SCA Introduction to Coffee

Name: SCA Introduction to Coffee
Start: 2026-01-25T14:00:00+02:00
End: 2026-01-25T20:00:00+02:00
Location: Fika - Leib ja Kohv

Schedule

Sun Jan 25 2026 at 02:00 pm to 08:00 pm

UTC+02:00

Location

Fika - Leib ja Kohv | Tallinn, HA

A big milestone for Estonia’s coffee community - we’re launching the first official SCA Introduction to Coffee course!
This 6-hour training covers the full coffee journey - from farm to cup - and explains what truly influences coffee’s flavor and quality.
You’ll participate in multiple cuppings, comparing Arabica vs. Robusta, specialty vs. commercial coffee, washed vs. natural, light vs. dark roasts. We’ll also practice coffee flavor assessment to help develop the sensory skills.
This course is ideal for curious coffee lovers and for those who are just stepping into the world of specialty coffee.
Upon completion of the course, you can take the exam to get the international SCA certificate.
Location: Fika cafe TELLISKIVI
Nearest available date: 25.01.2026
This course is held in English language in a group of up to 6 people.
To learn more and register please follow the link:
https://coffeetrainings.com/#rec1687842583