Sausage Making Class

Schedule

Sat Oct 24 2026 at 01:00 pm to 03:00 pm

UTC-04:00
Location

10 Cotton St | Portland, ME

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Join us to learn the ins and outs of how the sausage is made!
About this Event

This class will give an in depth demonstration of how we make our sausages at Sawyer's. We will cover all the steps from meat selection, ginding, mixing, stuffing, and twisting.

We will provide beer, wine, or a non-alcoholic beverage for attendees along with a small selection of our house made charcuterie to snack on.

Attendees will leave with the knowledge of how to make their own sausages as well as 1# of freshly made sausage and 10% off in-store purchases on the day of the class.

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Where is it happening?

10 Cotton St, 10 Cotton Street, Portland, United States

Event Location & Nearby Stays:

Tickets

USD 125.00

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Sawyer's Butcher and Delicatessen
Host or PublisherSawyer's Butcher and Delicatessen

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