Safe Plates for Food Managers Certification Course + Exam
Schedule
Mon, 23 Mar, 2026 at 09:00 am to Wed, 25 Mar, 2026 at 12:00 pm
UTC-04:00Location
N.C. Cooperative Extension, Chatham County Center | Pittsboro, NC
About this Event
Safe Plates for Food ManagersOffered by N.C. Cooperative Extension, this course prepares food service managers for the Certified Food Protection Manager exam, meeting FDA and NC food code requirements.Certification is valid nationwide for 5 years.
✅ Learn best practices to reduce food safety risks✅ Ideal for restaurants, catering businesses, grocery stores
Class and exam will be held at the Ag & Conference Center (N.C. Cooperative Extension Teaching Kitchen): 1192 US 64W Business, Suite 400, Pittsboro, NC 27312
Class Days
March 23 & 24
9:00AM - 4:00PM
Exam Day
March 25
9:00AM-12:00PM
Register by March 6, 2026!
Accomodations related to a disability can be made by contacting Tara Gregory ([email protected]) by March 6.
Where is it happening?
N.C. Cooperative Extension, Chatham County Center, 1192 U.S. Highway 64 West Business, Pittsboro, United StatesEvent Location & Nearby Stays:
USD 140.00

















