Romantique Sweet & Savory Charcuterie Board Workshop

Have you ever wished that you had the skills to style charcuterie boards like you see on social media?

Yes? You're in the right place!

This class will prepare you with the skills you need to create a stunning and sweet & savory charcuterie board to use again and again in your own hospitality.

On this board, guests will be using everyone’s favorite sweet and savory flavors to create the perfect appetizer or meal board for any ocassion. Brie, macarons, chocolate, berries & more...yes, please!

New to Gather's Workshops?

Kayty, Owner and Hospitality Educator at Gather, has taught hundreds of workshops to thousands of participants from around the world. She is known to have a teaching style that invites and engages all audiences, from an expert hostess to a cooking newbie.

Through this workshop Kayty will walk you through the techniques like salami roses, color balancing and cheese cutting techniques behind all of the stunning boards you see on social media.

This workshop will be hosted in historic downtown Franklin, for our debut TN workshop. We encourage you to stay after the class to browse Deann's stunning collection.

Your ticket will include:

3 Types of cheese, 2 types of charcuterie meat, a large assortment of seasonal delights & more.

A stunning disposable bamboo platter to design on.

Knowledge that will expand your foodstyling skills and make you a more confident host!

*Guests will have the option of purchasing a keepsake charcuterie board and cheese knife set to use for upcoming holiday hosting*

Coming with a date or friend?:

Purchase ONE "It takes two" ticket to share the creation of one board

*One ticket for two people to share the creation of one board together*

We're saving your seat! Cant'wait to see you at our table!

Questions? Have dietary restrictions? Email [email protected]

Host or Publisher The Table by Gather