Restaurant Week at Jackie Restaurant

Celebrate Winter Restaurant Week at Jackie with a thoughtfully composed three-course prix-fixe dinner for $55, available for a limited time. Begin with your choice of seasonal starters—from a silky Cauliflower Cappuccino with porcini mushroom dust to Baked Mussels with espelette chili and lemon aioli. For your main course, enjoy winter-forward dishes such as Ballotine de Canard with pumpkin purée and Lambrusco reduction, Salmon Fillet with orange-braised Belgian endive, or Shrimp Shell Pasta with arugula pesto. Finish with a classic dessert, including Baked Pear with vanilla gelato or Orange Olive Oil Cake with caramel cream sauce.
A perfect way to experience Jackie’s refined, seasonal cooking—ideal for date nights, celebratory dinners, and Restaurant Week traditions.

RESERVE YOUR TABLE NOW

Know what’s Happening Next — before everyone else does.

Get App

Host or Publisher Jackie