Pressure Canning and Pickling Workshop; Okaloosa County

Learn to be safe and have fun!

Join us for a hands-on workshop on safe USDA pressure canning and pickling methods. Walk away with your very own jar of pickled "confetti" vegetables and pressure-canned chicken!

Pre-registration is required. Class size is limited. Ages 18+. No Cash payment accepted. Pay online using credit or debit. Checks or money orders must be made out to: University of Florida.

Prepare:

• Bring a sweater or light jacket if you are likely to get cold
• Wear clean, comfortable clothing that is not loose-fitting.
• Wear closed-toe shoes.
• Tie back long hair

Questions: Contact [email protected]

The University of Florida is committed to providing universal access to all of our events. For disability accommodations such as sign language interpreters and listening devices, please contact [email protected] at least 2 weeks in advance. Advance notice is necessary to arrange for some accessibility needs.

Host or Publisher UF/IFAS Okaloosa County Extension