Pistachio & Strawberry Panettone (Using pre-ferment)
Schedule
Sat Nov 08 2025 at 02:30 pm to 07:00 pm
UTC+08:00Location
The Vanilla Bean SG | Bishan, SG
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NEWNOVEMBER CLASS
Christmas Specials - Pistachio & Strawberry Panettone (Using pre-ferment)
Suitable for Beginner
Non-SkillsFuture Redeemable
Christmas Specials: Pistachio & Strawberry Panettone
A modern twist on a festive favourite — without the stress of lievito madre.
Specially brought to you by Instructor Charlynn Gwee.
Course Content:
*How to make a light, enriched panettone dough using pre-ferment
*Kneading, folding and shaping techniques for a tall, even bake
*How to fill your panettone with luscious pistachio cream
*A fun finishing touch with a strawberry glaze and toppings
Details:
Fee: $218 nett per pax including all materials.
Bring Home:
Recipe
2 Panettones
Instructor: Charlynn Gwee
Kindly WhatsApp Karen Yee at 94881212 for registration details
or visit our booking website at
https://www.eventbrite.sg/e/christmas-specials-pistachio-strawberry-panettone-using-pre-ferment-tickets-1544370326219?aff=oddtdtcreator
You can also visit our https://vanillabeansg.com for more details or more interesting workshops
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Where is it happening?
The Vanilla Bean SG, Bishan, SingaporeEvent Location & Nearby Stays:
