Pinot Noir Wine Class

Explore the wonderful world of Pinot Noir with our Certified Sommelier, Nicoletta Stavole!

In this educational class and tasting held in the Loft at RWB, we will learn all about the Pinot Noir grape and its unique characteristics. Whether you're a wine novice or a seasoned expert, you are sure to learn something new in this fun, hands-on class! We will cover the following topics:

• Famous wine regions around the world known for producing Pinot Noir
• Terroir, or the environmental factors that affect wine production and its properties
• Compare aromas and flavors of various types of Pinot Noir
• Participate in discussions in a relaxed, intimate setting

The class will include a tasting of six pinot noirs, a small cheese and cracker plate, gratuity and tax included.

Wines that will be used:

• Philippe Milan & Fils – Cote Chalonnaise, Burgundy
• Lucashof – Pfalz, Germany
• Abbazia Di Novacella – Alto Adige, Italy
• Joleté – Willamette, Oregon
• Huia – Marlborough, New Zealand
• Au Bon Climat – Santa Barbara County, California

If you would like to make a dinner reservation prior to the event, click here or give us a call at 440-210-0024. Please be advised that this event is from 6pm-8pm and the restaurant closes at 9pm.

Host or Publisher Red, Wine & Brew - Mentor